Cassava Flour 5 Lb
all-natural, gluten-free Cassava Flour. Made from the real cassava root, this versatile flour is perfect for those with gluten sensitivities or celiac disease. Cassava flour is a great alternative to wheat flour and can be used in a variety of recipes, from cakes and cookies to bread and pasta. It’s also a great option for those following a paleo or low-carb diet. With its mild flavor and smooth texture, our Cassava Flour is sure to be a staple in your kitchen. Try it today and experience the delicious taste and benefits of real cassava.