Craft Your Snack! Perfect to pair with toppings or on its own. Share with your Family & Friends Wholesome and delicious gluten-free crackers with a savory taste and satisfying crunch your friends and family will love. Made with sesame, quinoa, flax, amaranth and a touch of tamari soy sauce for a light, savory taste.
What’s In It
Made with Olive Oil
Good source of ALA Omega 3
Vegan
2g Fiber
3g Protein
100% Whole Grains – 21g or more per serving
What’s Not
Certified Gluten-Free
Non-GMO Project Verified
No artificial colors or flavors
Made in a peanut-free facility
25% less sodium than the leading national brand cracker
0mg Cholesterol
0g Added Sugar
Original: Made with sesame, quinoa, flax and amaranth, these low-fat baked crackers contain 21 grams of whole grain per serving. A delicious crunch with a touch of wheat-free tamari soy sauce for a light, savory taste
Baked Not Fried: Crunchmaster plant-based crackers are made with the very best natural ingredients and then baked to deliver a naturally delicious taste and a pleasing crunch. Cholesterol free
Goodbye, Gluten: We use pure, GMO-free California-grown rice and sesame seeds grown in the U.S. to create certified gluten-free snacks. This is a cracker you can feel good about
Wholesome Snacks: Satisfy your cravings with this crunchy alternative to chips, bread and pretzels. Specially crafted to pair with your favorite flavors like cheese, hummus, seafood, soups and salad
Crunchmaster: We’re committed to creating snacks that support a healthy lifestyle. Enjoy these delicious products: Multi-Seed Crisps, Multi-Grain Sea Salt, and Avocado Toast
Specifications
Food Form: Crunchy
Brand: Crunchmaster
Allergen-Free Statements: Gluten-Free, Artificial Flavor Free, Peanut-Free
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