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Cauliflower (1 each) is an outstanding addition to a menu. Often used as a carb substitute, it can also make a tasty starter or main entree item. This product is packed with vitamins and is low in fat. The cauliflower vegetable is also a superfood antioxidant and is simple to prepare in boiling water or by roasting in an oven.

Cauliflower, 1 Each:

  • Superfood antioxidant
  • Ideal to use as a carb substitute
  • Low-fat cauliflower contains vitamins
  • Can be used to make starters and main dishes or served with dips
  • Easy to prepare by boiling in water or roasting in an oven
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