Betty Crocker Peanut Butter Fudge Cookie Cups join two favorites: chocolate & peanut butter. Top with mini Reese’s Pieces Candies and you’ve got one sweet treat.
- COOKIE MIX: Kit that creates an irresistible cookie cup that deliciously joins chocolate & peanut butter.
- QUICK AND EASY: Sweet and tasty cookie cups are just a few quick steps away.
- INCLUDES: Cookie Mix, Filling, Mini Reese’s Pieces Candies & Paper Baking Cups
- HOMEMADE TASTE: The Red Spoon is my promise of great taste, quality, and convenience; This is a product you and your family will enjoy, I guarantee it – Betty Crocker
- CONTAINS: 14 oz
Specifications
Brand: Betty Crocker
Manufacturer: GENERAL MILLS SALES INC.
Food Form: Dry Mixes
Directions
Instructions: You will need: **1/2 stick (1/4 cup) butter, margarine or spread,* melted ***If using spread, use one that has more than 50% vegetable oil. **1 tablespoon water **Preparation: **1. Heat oven to 375°F for shiny metal pan or 350°F for nonstick pan. **Place paper baking cups in 12 regular-size muffin cups. **Place Fudge pouch in bowl of hot water (do not microwave pouch); set aside. **2. Stir Cookie Mix, melted butter and water until very well blended. **Drop dough by rounded tablespoonfuls into each cup; press to flatten. **3. Bake 12 minutes (edges will not brown). Using a spoon, press down center of cookie to create a well. **Caution: Pan and cookie will be hot. Cool Completely. **4. Squeeze fudge pouch 15 seconds to soften. Cut 1/2-inch tip from corner of pouch. **Squeeze about 2 teaspoons fudge into each cookie cup; spread. **5. Top with Mini Reese’s Pieces candies. Store in airtight container. **High Altitude (3500-6500 ft): Bake 13 minutes.
Safe Handling Instructions: DO NOT EAT RAW COOKIE DOUGH
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