Satisfy your sweet tooth cravings with Betty Crocker Delights Supreme Triple Chunk Brownie Mix. This indulgent brownie mix is the quick and easy way to create moist, delectable brownies the whole family will love by adding just a few ingredients. Made with chocolate chunks and chips, you can whip up this chocolate brownie mix in minutes by simply adding water, oil, and eggs. Impress friends and family at your next gathering or brighten up a Tuesday with these decadent chocolate brownies.For more than a century, Betty Crocker has been a popular creator of easy, delicious recipes. Today, the Betty Crocker kitchen is still providing convenient, tasty dessert mixes, frostings, and convenient meal options and side dishes. And today, you can still find that same simple goodness — those same products you grew up with — on grocery shelves around the world.
- BROWNIE MIX: Bake a delicious dessert with this triple chocolate chunk brownie mix that makes mouthwatering brownies
- QUICK AND EASY: Make brownies by just adding a few ingredients as directed and popping in the oven
- ENDLESS OPTIONS: Prepare chocolate brownie mix as is or explore the many Betty Crocker creative recipes
- TRIPLE CHOCOLATE: Made with chocolate chunks and chips
- A TRUSTED FAVORITE: Betty Crocker brings you the same fresh-baked favorites you’ve known and loved all your life
- BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Betty Crocker. Download the Box Tops App to learn more & start earning cash for schools in need today.
Specifications
Brand: Betty Crocker
Manufacturer: GENERAL MILLS SALES INC.
Food Form: Dry Mixes
Directions
Instructions: You will need:1/4 Cup Water1/3 Cup Vegetable Oil1 Egg**For cakelike brownies, use 1/4 cup water, 1/3 cup vegetable oil and 2 eggs.1. Heat oven to 350°F for shiny metal or glass pan or 325°F for nonstick pan. Grease bottom of pan.2. Stir Brownie Mix, water, oil and egg in medium bowl until well blended. Spread in pan.3. Bake as directed below or until toothpick inserted 2 inches from side of pan comes out almost clean; cool.Betty’s Tip: To cut warm brownies easily, cut with plastic knife using short sawing motions. Store tightly covered.Pan Size: 8”x 8” | 9”x 9” | 11”x 7″Bake Time (in minutes): 33-38 | 28-33 | 26–31High Altitude (3500-6500 ft): No change.
Warnings
Warning Text: Now may contain egg ingredients. Contains wheat, soy; may contain egg and milk ingredients.,Do not eat raw brownie batter.
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